Fellow
Romauli Juliana Napitupulu
2017 -
Six month training
Quality Management of Fish Handling and Processing
Karawang Maritime Affairs and Fisheries Polytechnic
Indonesia
Final project
Investigation of cod surimi made according to the pH-shift process or conventional washing as candidate of food material for 3D printing
View PDFSupervisor/s:
Holly T. KristinssonEducation
- Ph.D., Food Science, University of Iceland, 2019 - , FTP Scholarship
- M.Sc., Marine Biochemistry, Pukyong National University, 2009 - 2010
- B.Sc., Fish Processing Technology, Jakarta Fisheries University, 2002 - 2006
Organisation
Karawang Maritime Affairs and Fisheries Polytechnic