Two 5-day courses conducted for fish inspectors on quality management in fish handling and processing sector, in collaboration with Department of Fisheries Resources, Uganda, Fisheries Training Institute, Uganda, and Matis - Food Research and Innovation Institute.
Description
Two courses were conducted at the Fisheries Training Institute in Entebbe, Uganda, on 8th to 19th of August 2011. The first training course was conducted from 8th to 12th of August and mainly attended by Fish Inspectors from landing sites. The second training course was held from August 15 to 19 2011
The aim was to strengthen the fish inspection in Uganda
Attendees
Alfred Akankwasa
1998 | Six month training
Quality Management of Fish Handling and Processing
Uganda
Lillian Chebet
2007 | Six month training
Quality Management of Fish Handling and Processing
MSc scholarship
Uganda
Margaret Masette
1999 | Six month training
Quality Management of Fish Handling and Processing
Uganda