A 4-day course on fisheries policy and management through International Institute of Fisheries Economics and Trade (IIFET)
Organizers
![2707622639.jpg](/static/gro/person/1231/portrait/medium/2707622639.jpg)
Attendees
![202.jpg](/static/gro/person/189/portrait/medium/202.jpg)
![105.jpg](/static/gro/person/97/portrait/medium/105.jpg)
![255.jpg](/static/gro/person/230/portrait/medium/255.jpg)
Hoki Massaquoi
2011 | Six month training
Quality Management of Fish Handling and Processing
![](https://flagcdn.com/h24/sl.png)
![108.jpg](/static/gro/person/100/portrait/medium/108.jpg)
![250.jpg](/static/gro/person/260/portrait/medium/250.jpg)
![226.jpg](/static/gro/person/205/portrait/medium/226.jpg)
![197.jpg](/static/gro/person/186/portrait/medium/197.jpg)
Margaret Masette
1999 | Six month training
Quality Management of Fish Handling and Processing
![](https://flagcdn.com/h24/ug.png)
![248.jpg](/static/gro/person/224/portrait/medium/248.jpg)
![244.jpg](/static/gro/person/221/portrait/medium/244.jpg)
![141.jpg](/static/gro/person/133/portrait/medium/141.jpg)
![6.jpg](/static/gro/person/7/portrait/medium/6.jpg)
Ofred Jonas Mhongole
2005 | Six month training
Quality Management of Fish Handling and Processing
MSc scholarship
![](https://flagcdn.com/h24/tz.png)
![103.jpg](/static/gro/person/95/portrait/medium/103.jpg)
![27.jpg](/static/gro/person/25/portrait/medium/27.jpg)